IMADEYA KAKU-UCHI TOKYO
A first-floor Yaesu stop for Japanese wine, sake and bottles to take home.
UNMAPPED JAPAN / TRAVEL LENS
Fit food stops into the surrounding day instead of building from a generic list. Open each restaurant guide for the exact venue and current planning context.
12 Public or Preview travel recommendations. These places are selected for trip utility and remain separate from the main Places catalog when appropriate.
A first-floor Yaesu stop for Japanese wine, sake and bottles to take home.
In Hikifune / Higashimukojima, A small yakitori and kushiyaki favorite that operated in Asakusa for more than a decade before.

This SHOGUN BURGER branch brings the chain's wagyu burgers to Kyoto's Gion-Shijo area. Its local menu includes a wagyu-and-eel combination.
Book ahead for Kichi Kichi's performance-style Kyoto omurice.
Eat okonomiyaki at CHIBO's Dotonbori Building branch.
Eat conveyor-belt sushi at Daiki Suisan's Dotonbori branch.
Dine on crab beneath Kani Doraku's Dotonbori sign.
Find Kinryu's dragon sign for ramen in Dotonbori.
Try Kamukura's signature ramen at its original Dotonbori store.
Add conveyor-belt sushi to a Shinsekai and Tsutenkaku outing.
Eat kushikatsu at Daruma's Dobutsuen-mae branch in Shinsekai.
A charcoal yakiniku and horumon restaurant just off the Dotonbori/Shinsaibashi core — Higashi-Shinsaibashi / Dotonbori area.
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